Herbs de Provence with Lavender is a classic blend of herbs originating from the Provence region of France. This particular blend includes savory, thyme, rosemary, basil, tarragon, and lavender. The addition of lavender gives the blend a subtle floral aroma and flavor. It is a versatile spice blend that can be used in a variety of dishes, including roasted meats, vegetables, and sauces. It is particularly well-suited for Mediterranean and French cuisine, but can also be used in a variety of other dishes to add depth and complexity to the flavor profile.